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Flamand 2
"For us, the shortening of the baking time and the crispy crust are the most important results of the vacuum cooling equipment supplied by Weber."
Flamand Pékáru Kft
Operations
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1697804222571
The use of the Weber Vacuum Cooler has significantly improved our production processes by providing consistent, improved product structure and volume.
Nicholas dos Santos
General Manager
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Products
Products Type (you can choose more than one)
Oven type
What type of oven do you use?
Rack Size (please define mm or inches)
How many ovens
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Dough Weight
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Products To Cool
Trolley / gastronomy rack sizes
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Number of pallets per cycle
Pallet Dimensions
Net Pallet weight
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Products to dry:
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